Kinako Daifuku (1 piece)

Soft and chewy mochi filled with a delicate sweet red bean paste, dusted generously with nutty kinako powder.

⚠️ Allergens
Contains soy.
Made in a kitchen that also handles peanuts, tree nuts, sesame and gluten-containing ingredients.

⚠️ Choking Hazard: Daifuku has a soft and chewy texture. Please chew thoroughly and eat in small bites. Young children and older adults should take extra care while eating.

📦 Storage
Best enjoyed on the day of pickup.

❄️ Freezing
Wrap each skewer tightly and freeze for up to 1 month.

🍡 To Enjoy
Thaw at room temperature for 30–60 minutes. Warm gently in the microwave for 10–20 seconds if desired.